EASY Tuscan White Bean Soup – The Travel Bite

EASY Tuscan White Bean Soup – The Travel Bite

thetravelbite.com

This Tuscan White Bean Soup is super EASY and quick to make! No need to plan ahead or pull out your slow cooker to make this hearty soup.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thetravelbite.com.

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Ingredients

  • 2-3 Large Shallots (1 Cup Chopped)
  • 2-3 Large Carrots (1 Cup Chopped)
  • 2-3 Celery Stalks (1 Cup Chopped)
  • 2 Garlic Cloves, Minced
  • 1 Cup White Wine
  • 6 Cups Vegetable Stock
  • 2 Cans Cannellini Beans, drained and rinsed
  • 1-2 Springs Fresh Rosemary, finely chopped
  • 1 bunch Lacinato Kale
  • 2 Tbsp Olive Oil
  • 1 tsp salt
  • 1/2 tsp Red Pepper Flakes

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