Maple-Mustard Glazed Sheet Pan Salmon - Choose Canadian Seafood

Name: Maple-Mustard Glazed Sheet Pan Salmon - Choose Canadian Seafood
Ingredients: 600 g (1.3 lb) skinless Canadian salmon fillet portions, divided into 4 equal parts of 150 g (0.3 lb) each.; Pinch each salt and pepper; 2 tbsp (30 mL) dark maple syrup; 2 tbsp (30 g) grainy Dijon mustard; 2 tbsp (30 mL) barbecue sauce

www.chooseseafood.ca

This ultimate maple & BBQ sheet pan recipe cooks in minutes, whether you prepare it in the oven or try our air fryer version.

View full recipe on www.chooseseafood.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chooseseafood.ca.

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Ingredients

600 g (1.3 lb) skinless Canadian salmon fillet portions, divided into 4 equal parts of 150 g (0.3 lb) each.
Pinch each salt and pepper
2 tbsp (30 mL) dark maple syrup
2 tbsp (30 g) grainy Dijon mustard
2 tbsp (30 mL) barbecue sauce