Spiced Festive Fruit Cake – Rajah Spices
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Ingredients
- 800g fruit (currants, raisins,
- Candied ginger, candied
- Orange peel, dried cranberries, dried blueberries)
- 2 tbsps Rajah garam masala
- 150 ml brandy, whiskey, rum or replace with coconut sugar syrup
- Zest of 1 orange
- Juice of 1 orange
- 225g butter room temperature
- 200g brown sugar
- 4 tbsps golden syrup
- 5 eggs
- 1 tsp vanilla bean paste
- 200g all purpose flour
- 100g whole almonds
- 1 tsp baking powder
- 150g walnuts finely chopped
- 180g cashews finely chopped
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