Pickled Asparagus With Baked Brie Crostini | Recipe Cloud App

Ingredients

• 1 baguette, sliced
• 1/4 cup extra virgin olive oil
• 125g brie, thickly sliced
• 1 bunch asparagus, trimmed
• 1/4 cup white balsamic vinegar
• 1 tsp honey
• 1 tbs finely chopped continental parsley leaves
• 1 tbs finely chopped mint leaves
• 1 tbs Woolworths sesame seeds, toasted