Spaghetti Squash with Veal and Spinach | RICARDO
This recipe starring seasonal spaghetti squash will be a hit with the family!
Keywords
- veal
- veal recipes
- squash
- squash recipes
- spaghetti squash
- fall recipes
- spinach
- stir-fry
Ingredients
- 1 spaghetti squash
- 1/4 cup (60 ml) soy sauce
- 1 lb (450 g) ground veal
- 3 green onions, chopped
- 2 cloves garlic, finely chopped
- 1 red bell pepper, seeded and sliced into strips
- 1/2 lb (225 g) mushrooms, sliced
- 3 tbsp (45 ml) olive oil
- 6 cups (140 g) baby spinach
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