Keto Zuppa Instant Pot Creamy Toscana in a Flash - My…

Ingredients

• 1 pound (450g) Italian sausage, mild or spicy, casings removed
• 1 tablespoon (15 ml) olive oil
• 1 medium yellow onion, diced (about 1 cup/150g)
• 2 cloves garlic, minced (about 2 teaspoons/10g)
• 6 cups (1.4 L) chicken broth, low sodium
• 1 teaspoon (5ml) red pepper flakes (optional)
• 1/2 teaspoon (2.5 ml) dried thyme
• 1/2 teaspoon (2.5 ml) dried rosemary
• 1/2 teaspoon (2.5ml) sea salt, or to taste
• 1/4 teaspoon (1.25ml) black pepper, or to taste
• 4 cups (about 110g) chopped kale, stems removed
• 4 ounces (115g) cream cheese, softened, cut into cubes
• 1 cup (240ml) heavy cream