Maple Bacon Pecan Butter Tarts
Experience the delicious blend of sweet pecans, salty bacon, and buttery pastry in our Maple Bacon Pecan Butter Tarts. Perfect for a special treat!
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Cooking tools:
- Food processor
- Rolling pin
- Cookie cutter
- Muffin tin
- Cooling rack
- Oven
- Skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Plastic wrap
- Refrigerator
Ingredients
- 2 ½ cups all-purpose flour
- 1 tbsp granulated sugar
- ½ tsp salt
- ½ cup cold cubed butter
- ½ cup cold cubed lard
- ½ cup ice water
- 2 large eggs
- 1 cup brown sugar
- ½ cup maple syrup
- ⅓ cup butter, melted
- 1 tbsp lemon juice
- ¼ tsp salt
- ¾ cup pecan halves
- 8 slices Schneiders® Hickory Smoked Classic Bacon, crisply cooked and crumbled
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