Bacon Pear Salad with Parmesan Dressing Recipe: How to Make It
This simple salad is an elegant side dish for any menu. With a blend of fresh pears and warm, comforting flavors, it’s perfect for special meals. —Rachel Lewis, Danville, Virginia
Ingredients
- 2 cups chopped leaf lettuce
- 2 cups chopped fresh kale
- 2 medium pears, thinly sliced
- 1 cup shredded pepper jack cheese
- 4 bacon strips, cooked and crumbled
- PARMESAN GARLIC DRESSING:
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 2 teaspoons grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/8 teaspoon pepper
- 2 to 3 tablespoons 2% milk
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