Argentinian Beef Kabobs with Chimichurri | Savory
A sprinkle of store-bought seasoning packed with garlic, herbs, and spices is all it takes to pump up the flavor of these meaty skewers.
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Ingredients
- 2 lbs boneless beef sirloin
- 5 tbsp olive oil
- 2 (0.21 oz) packets Private Selections ® Argentinian Chimichurri Seasoning
- 1 Nature's Promise® Demi-Baguette
- 1/2 cup fresh cilantro
- 1/2 cup fresh mint
- 2 cloves garlic
- 1/4 cup red wine vinegar
- 1/2 tsp crushed red pepper
- 1/2 tsp ground cumin
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