Vit Quay (Roast Duck) Recipe - Cook Your Yummy Cuisine
Have you ever been captivated by the aroma of Vit Quay (Roast Duck) wafting through the air? This delectable dish is a beloved staple in Vietnamese cuisine,
Ingredients
- Whole Duck: 1 (about 4-5 lbs)
- Salt: 2 tablespoons
- Five-Spice Powder: 1 tablespoon
- Garlic: 5 cloves, minced
- Lemon Grass: 2 stalks, chopped
- Soy Sauce: 3 tablespoons
- Honey: 2 tablespoons
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