Artichoke Salad Recipe
Like this simple but very tasty salad. Sometimes I add crumbled feta and/or black olives.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Plastic wrap
- Refrigerator
- Serving platter
Ingredients
- 1 (14 ounce) can artichoke hearts, drained and roughly chopped
- 4 tomatoes, finely chopped
- 1 medium red onion, chopped
- 2 tablespoons olive oil, maybe a bit more
- 2 -3 cloves garlic, finely chopped
- 1 teaspoon oregano
- 2 teaspoons chopped mint
- salt
- freshly ground black pepper
- 1 lemon, cut in wedges
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