Mushroom Ravioli — Easy Italian Recipe | Petite Gourmets

Mushroom Ravioli — Easy Italian Recipe | Petite Gourmets

www.petitegourmets.com

Homemade mushroom ravioli with earthy mushroom filling, creamy ricotta, and Parmesan cheese. Complete guide with pasta-making tips and sauce pairings.

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Ingredients

  • 2 cup flour
  • 1 tbsp olive oil
  • 2 cup mushroom
  • 2 clove garlic
  • 3 egg
  • 4 tbsp unsalted butter
  • 1 cup chicken broth
  • 1 cup ricotta cheese
  • 1 cup parmesan cheese
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tbsp fresh oregano

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