Indulgent Creamy Southern Baked Mac and Cheese Recipe to Savor - The Pass and Provisions
Experience homemade creamy Southern baked mac and cheese that's incredibly decadent and comforting. Families flock to this scrumptious, golden-topped classic that promises pure joy in every forkful.
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Ingredients
- 3 cups (720 ml) sharp cheddar cheese, shredded
- 2 cups (480 ml) colby jack cheese, shredded
- 1 cup (240 ml) mozzarella cheese, shredded
- ½ cup (120 ml) parmesan cheese, shredded
- 1 pound (454 g) elbow macaroni
- 2 cups (480 ml) whole milk
- 1 cup (240 ml) heavy cream
- 1 cup (240 ml) evaporated milk
- 2 large eggs, beaten
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp garlic powder
- ½ tsp onion powder
- ½ tsp smoked paprika
- 1 tsp dijon mustard
- ½ tsp cayenne pepper
- 4 tbsps unsalted butter
- 1 cup crushed Ritz crackers or panko breadcrumbs
- 2 tbsps melted butter
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