Cowboy Pork Chops over BBQ Rice | Dirt Cheap Recipes
This dish offers chops smothered in seasoned mushrooms and jalapeno monteray pepper jack cheese served over bbq rice
Ingredients
- 4 Pork Chops
- 2 c. cooked Rice (Hot)
- 1 pkg Fresh Mushrooms (8-10oz)
- 2 cloves garlic, minced
- 4 Slices Jalapeno Pepper Jack Cheese
- 1/2 c. BBQ Sauce (whatever kind you have/like)
- 1 T. Olive Oil
- Salt & Pepper
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