Thanksgiving Turkey With Apple Cider Brine | Recipe Cart
Brine your Thanksgiving turkey with apple cider and maple syrup for a flavorful twist. Perfect for large gatherings, this recipe serves 10 and costs just $4.77 per serving. Try it out!...
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Cooking tools:
- Pot
- Saucepan
- Airtight container
- Roasting pan
- Roasting rack
- Oven
- Kitchen scale
- Paper towel
- Butcher's twine
- Aluminum foil
- Instant-read thermometer
- Cutting board
- Chef's knife
- Kitchen shears
- Whisk
- Tongs
- Measuring cup
- Measuring spoon
- Stove
- Carving knife
- Carving fork
- Plate
- Serving platter
- Ladle
- Spoon
Ingredients
- 1 ButcherBox turkey
- 1½ cup kosher salt
- 1½ cup apple cider
- 1½ cup maple syrup
- 1 tablespoon whole black peppercorns
- 1 tablespoon bay leaves
- 1 medium onion (chopped)
- 1 head garlic
- 1 bundle thyme
- 1 bundle rosemary
- 1 bundle sage
- 1½ gallon cold water
- 4 quarts ice
- ½ bundle thyme
- ½ bundle rosemary
- ½ bundle sage
- 1 orange (cut into quarters)
- 1 small onion (cut into quarters)
- 2 cups chicken stock
- 1 turkey neck
- ½ cup melted butter
- ¼ cup olive oil
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