Almond & Chocolate Oatmeal Cookies Recipe with Butter | Canadian Goodness

Name: Almond & Chocolate Oatmeal Cookies Recipe with Butter | Canadian Goodness
Ingredients: 3 cups (750 mL) quick-cooking rolled oats; 1 cup (250 mL) Milk; 3/4 cup (180 mL) butter softened; 2 cups (500 mL) packed brown sugar; 1 egg; 2 cups (500 mL) all-purpose flour; 2 tsp (10 mL) baking powder; 1 tsp (5 mL) baking soda; 1 cup (250 mL) Chipits semisweet chocolate chips; 1 cup (250 mL) Chipits Skor toffee bits or Chipits Reese peanut butter chips or Chipits butterscotch chips; 1 cup (250 mL) coarsely chopped unblanched almonds toasted; 1/2 cup (125 mL) flaked coconut- optional

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This hearty oatmeal-based recipe is loaded with chocolate chips and is sure to be a hit with the kids – at lunch, after school, or any time of day!

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Ingredients

3 cups (750 mL) quick-cooking rolled oats
1 cup (250 mL) Milk
3/4 cup (180 mL) butter softened
2 cups (500 mL) packed brown sugar
1 egg
2 cups (500 mL) all-purpose flour
2 tsp (10 mL) baking powder
1 tsp (5 mL) baking soda
1 cup (250 mL) Chipits semisweet chocolate chips
1 cup (250 mL) Chipits Skor toffee bits or Chipits Reese peanut butter chips or Chipits butterscotch chips
1 cup (250 mL) coarsely chopped unblanched almonds toasted
1/2 cup (125 mL) flaked coconut- optional