Fasouliya Stew - The Global Bean Project

Fasouliya Stew - The Global Bean Project

www.globalbean.eu

Colourful food, lots of freshness, lots of vitamins, lots of nature! Guaranteed authentic food like my mother and grandmother used to prepare

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Ingredients

  • 100 g each of several types of beans (small white, black, giant, kidney, etc… )
  • 100 g tomatoes per 100 g of cooked beans
  • tomato paste
  • Maghmour spice = 5 spice mixture CÈDRE BLANC style: cumin, caraway, pepper, cinnamon, allspice.

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