Creamy Pumpkin Tiramisu with Spiced Mascarpone and Coffee-Soaked Ladyfingers | Flirt Recipes

Ingredients

• For the Coffee Mixture:
• 2 cups strong espresso, cooled
• 1/4 cup coffee liqueur
• 2 tablespoons dark rum
• 2 tablespoons brown sugar
• 1 teaspoon vanilla extract
• For the Pumpkin Mascarpone Layer:
• 1 pound mascarpone cheese, room temperature
• 1 cup pumpkin puree
• 3/4 cup powdered sugar
• 3 large egg yolks
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon ground ginger
• 1/8 teaspoon ground cloves
• For the Whipped Cream Layer:
• 1 1/2 cups heavy whipping cream
• 1/3 cup powdered sugar
• 1/2 teaspoon cinnamon
• For the Assembly Foundation:
• 2 packages ladyfinger cookies (7 oz each)
• 1/4 cup additional coffee liqueur for brushing
• For the Flavor Enhancers:
• 1/4 teaspoon salt
• 2 tablespoons maple syrup
• 1 teaspoon orange zest
• For the Dusting Finish:
• 2 tablespoons unsweetened cocoa powder
• 1 tablespoon cinnamon
• 1 tablespoon powdered sugar
• For the Gourmet Touches:
• 1/4 cup toasted pumpkin seeds
• Dark chocolate shavings
• Cinnamon sticks for garnish
• For the Perfect Presentation:
• 9x13 inch dish or individual glasses
• Fine mesh sieve for dusting
• For Special Equipment:
• Electric mixer
• Large mixing bowls
• Rubber spatula
• Pastry brush