Gingerbread Cookies Recipe | Arla UK

Ingredients

• 150 ml dark syrup
• 250 g brown sugar
• 200 g butter
• 150 ml double cream
• 1 tbsp ground ginger
• 1 tbsp ground cinnamon
• ½ tbsp ground cloves
• ½ tbsp ground cardamom
• ½ tsp ground white pepper
• 1 tbsp baking soda
• 650 g flour
• 200 g icing sugar
• 3 tbsp pasteurised egg whites