Strawberry School Cake Traybake Recipe
Method: 1. Pre-heat the oven to 200°C/180°Fan/400°F/Gas Mark 6. 2. Remove stalks from strawberries and place on a baking tray and roast for 10-15 minutes,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.booths.co.uk.
Cooking tools:
- Food processor
- Kitchen scale
- Offset spatula
- Fine-mesh sieve
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2 punnets of strawberries
- 200g butter
- 175g caster sugar
- 175g self raising flour
- 4 eggs
- 1-2 drops pink food colouring
- 200g butter, unsalted and softened
- 350g icing sugar, sifted
- 2tsp vanilla extract
- 150ml double cream
- 40g strawberry purée
- 6 strawberries, sliced
- 50g Dr Oetker sprinkles
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