Cajun Tartar Sauce Recipe | FishEx Seafoods
This Cajun tartar sauce recipe brings the heat to any fish fry. Its sweet & sour flavor packs a one-two knockout punch of fiery, Cajun flavors you'll love.
Ingredients
- 4 cups Mayonnaise
- 1 cup Parsley, chopped fine
- 1 cup Sweet Relish, chopped and drained
- 1 dash Lea & Perrins
- 1 cups sour Chow Chow, drained
- 1 bunch Green Onions, chopped
- 1 dash Louisiana Hot Sauce
- 1 medium Onion, chopped fine
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