Gingersnap Pumpkin Cake Recipe – ChefTap

Ingredients

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 3/4 cup firmly packed light brown sugar
• 1/2 cup vegetable oil
• 1 large egg
• 1 teaspoon vanilla extract
• 1/2 cup pumpkin puree
• 1/2 cup finely chopped crystallized ginger