Harvest Apple Cider Salad | Heinen's Grocery Store
Loaded with texture from Rave apples, honey, cinnamon, cheese and apple cider, you'll fall in love with this fruity and cheesy fall salad!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- 1 large Rave apple, sliced thin with skin on or removed
- 10 oz. Great Lake Growers Lake Erie Crunch salad mix
- 5 oz. Heinen’s baby arugula
- ¾ cup raw walnuts, chopped
- ¼ cup lightly salted sunflower seeds
- 1/3 cup dried cranberries
- 3 oz. crumbled goat cheese
- 4 oz. BelGioioso Pepato Asiago Con Peppercorn specialty cheese blend
- Juice of ½ lemon
- 1 small shallot, finely chopped
- 3 Tbsp. extra virgin olive oil
- 1 Tbsp. fresh garlic, minced
- 2 Tbsp. apple cider vinegar
- 2 Tbsp. Patterson apple cider
- 1 Tbsp. Heinen’s honey
- ¾ tsp. pink Himalayan salt
- ¼ tsp. Heinen’s organic ground cinnamon
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