Silken Chocolate Pots with Shiraz Syrup Recipe | myfoodbook

Silken Chocolate Pots with Shiraz Syrup Recipe | myfoodbook

myfoodbook.com.au

Easy and impressive ways to serve your next dessert. Present chocolate pots in a glass to really impress at your next dinner party.

Keywords

  • chocolate pot desserts
  • chocolate pot dessert
  • dessert in a glass
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Ingredients

  • 2 cups Australian thickened cream
  • 250g dark chocolate
  • 1 cup shiraz
  • 1 cup castor sugar
  • 2 cups frozen mixed berries
  • Dark chocolate shavings, for serving

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