Grilled Sweetbreads with Mushroom Sauce | Canadian Goodness

Ingredients

• 4 (5 oz/150 g each) sweetbreads
• Butter melted
• Pepper to taste
• Dried thyme to taste
• Mushroom Sauce
• 2 tbsp (30 mL) butter
• 2 green onions chopped
• 1 cup (250 mL) sliced mushrooms
• 1/2 cup (125 mL) dry white wine
• 1 cup (250 mL) 35 % cream
• Salt and pepper to taste