Braised Meatballs In Mushroom Sauce | Canadian Goodness

Ingredients

• Meatballs
• 1 lb (450 g) lean ground beef
• 1/2 cup (125 mL) bread crumbs
• 1/2 cup (125 mL) Milk
• 1/2 tsp (2 mL) salt
• 1/4 tsp (1 mL) pepper
• 1/4 tsp (1 mL) dried basil
• dried oregano
• 1 clove garlic minced
• Mushroom Sauce
• 2 tbsp (30 mL) butter
• 1 onion chopped
• 8 oz (250 g) fresh mushrooms
• 1/4 cup (60 mL) all-purpose flour
• 2 1/2 cups (625 mL) Milk
• 2 tsp (10 mL) Worcestershire sauce
• 2 tsp (10 mL) soy sauce
• 2 tsp (10 mL) Dijon mustard
• 1/4 tsp (1 mL) salt
• 2 tbsp (30 mL) chopped fresh parsley