Braised salmon steaks with fennel and thyme - vegetarian recipe for Clifton . thisvegetarian.com/ -
Braised salmon steaks with fennel and thyme - This recipe is by Thisvegetarian.com - A Chef in your kitchen.
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
Ingredients
- 4 8-ounce salmon steaks
- 1 pound fennel bulbs
- 1 tablespoon olive oil
- 2 tablespoons fresh thyme, chopped
- 1/4 cup white wine
- salt
- pepper
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