Quinoa and Black Bean Burger
This light summertime quinoa and black bean burger recipe is great for hot nights when baking is just too hard.
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Cooking tools:
- Colander
- Fine-mesh sieve
- Measuring cup
- Measuring spoon
- Saucepan
- Skillet
- Stove
- Fork
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Toaster
- Kitchen timer
Ingredients
- 1 can Global Organics black beans, rinsed & drained
- ¼ cup quinoa cooked to ½ cup water
- ½ cup bread crumbs
- ¼ cup roasted capsicum, minced
- 2 Tbsp onions, finely chopped
- 1 large clove of garlic, minced
- 1 ½ tsp ground cumin
- 1 Tbsp hot paprika relish
- 1 egg
- 1 tsp salt
- 3 Tbsp olive oil
- 5 burger buns, salad fillings & toppings
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