Wisconsin Beer Cheese Soup | Food Stuff

Ingredients

• 1 tablespoon Butter
• 1 Onion, Chopped
• 2 Carrots, Chopped
• 2 Celery Sticks, Chopped
• 2 cloves of Garlic, Minced
• 4 tablespoons of Flour
• 1 cup Wisconsin Beer
• 4 cups Broth (Veggie or Chicken)
• 1/2 cup Half&Half
• 2 cups of Wisconsin Cheddar, Shredded
• 1 tablespoon Mustard
• 1 teaspoon Worcestershire
• 1/4 teaspoon Pepper
• 1/8 teaspoon Red Pepper Flakes
• Salt to Taste