Mango Cranberry Sauce - Recipes | Goya Foods
Add refreshing tropical flavor to your Thanksgiving cranberry sauce with GOYA® Mango Fruit Pulp! The sweetness from this irresistible fruit pairs perfectly with tart cranberries. Zesty oranges and...
Ingredients
- 1 bag fresh or frozen whole cranberries
- 1 pkg. frozen GOYA® Mango Fruit Pulp, thawed
- ⅔ cup sugar
- ⅓ cup juice, plus 1 tsp. zest from 1 fresh orange, zested and juiced
- ⅓ cup water
- ½” fresh ginger, peeled and very finely chopped
- ¼ tsp. salt
- ⅛ tsp. ground cinnamon
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