20 delicious ways to serve potatoes - Click Americana

Ingredients

• Pare the potatoes, throw them into cold water as they are peeled, then put them into a steamer.
• Boil white potatoes until tender, then mash, adding a little butter as you do so.
• Cut cold raw potatoes into shavings, cubes or any small shape.
• Wash them well, rub off the skins with a coarse cloth or scrape and put them into salted boiling water.
• a piece of butter the size of a walnut
• Press a potato against the side of the kettle with a fork.
• Have ready some butter and cream hot, not boiling; a little green parsley, pepper and salt.
• Peel and cut potatoes into narrow strips lengthwise;
• Cook the potatoes as directed for mashed potatoes.