Rolled Rib-Eye Roast with herb filling Recipe
There’s nothing like a rolled roast to cause everyone’s jaw to drop when it’s brought to the dinner table. With a little prep work, this scrumptious Rolled Rib-Eye Roast with herb filling is...
Keywords
- Beef
- Christmas
Ingredients
- ¼ cup olive oil
- ½ cup finely chopped shallots
- 1 Tbsp. minced rosemary
- 1 Tbsp. minced garlic
- 1 cup finely chopped parsley
- 1 Tbsp. sherry vinegar
- Salt and black pepper to taste
- 1 boneless rib-eye roast (4–5 lb.), trimmed
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