Leek soup with parsley and fried celeriac
Leek soup with parsley and fried celeriac... Fresh leek soup, enriched with crispy fried celeriac for a surprising twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.secretosdelsur.com.
Cooking tools:
- Deep fryer
- Blender
- Pot
- Skillet
- Coarse grater
- Fine-mesh sieve
- Paper towel
- Chef's knife
- Cutting board
- Measuring spoon
- Ladle
- Stove
- Serving bowl
- Spoon
- Plate
- Kitchen scale
- Mixing bowl
Ingredients
- ½ celeriac
- 2 cloves garlic
- 5 leek
- 1 liter water
- 1 cube vegetable broth
- 50 ml soja cream
- 8 gr parsley (fresh)
- 4 tbl spoon olive oil
- white pepper and salt
- frying oil
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