Braised prawns with vegetables | Women's Weekly Food
Colorful Asian-inspired prawns stir-fry, healthy and ready in minutes. Perfect with rice or noodles. Serves 4 | Women's Weekly Food
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 500 grams (1lb) green king prawns
- 250 grams (8oz) broccoli
- 470 grams (15oz) can straw mushrooms
- 250 grams (8oz) can bamboo shoots
- 1 tablespoon oil
- 1/2 cup chicken stock
- 1 teaspoon cornflour
- 1 teaspoon oyster sauce
- salt and pepper to taste
- 1 pinch sugar
- 1/2 teaspoon grated fresh ginger
- steamed rice, to serve
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