One-Pan Smoky Chicken and Vegetables | Publix Super Markets
One-Pan Smoky Chicken and Vegetables
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Cooking tools:
- Instant-read thermometer
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Aluminum foil
- Mixing bowl
- Measuring spoon
- Plate
Ingredients
- 6 cloves garlic
- 1 large sweet potato (about 1 lb)
- 2 chicken fillets (about 1 1/2 lb)
- 1 tablespoon roasted garlic-herb seasoning
- 1 tablespoon smoked paprika
- 12 oz fresh broccoli florets
- 2 tablespoons olive oil, divided
- Nonstick aluminum foil
- 1 lime, for wedges
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