Mac & Cheese: Creamy White
Mac & Cheese: Creamy White includes 1 pound elbow macaroni noodles (cooked according to package instructions), , ROUX:, 6 Tablespoons butter, 6 Tablespoons flour, , CHEESE SAUCE:, 1 teaspoon mustard...
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Ingredients
- 1 pound elbow macaroni noodles (cooked according to package instructions)
- 6 Tablespoons butter
- 6 Tablespoons flour
- 1 teaspoon mustard powder
- 3 cups Heavy Whipping Cream
- 3 cups 1% milk
- 1 Tablespoon Signature Beef Seasoning (or equal parts salt and pepper)
- 4 ounces cream cheese
- 12 ounces sharp white cheddar cheese (cubed or shredded)
- 6 ounces gouda cheese (shredded) or any other white creamy cheese
- 2 Tablespoons green onions (minced, optional)
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