Black Pepper Tofu - Vegan Recipe Club
A lovely warming dish with just the right amount of heat. Photograph by Rebel Recipes
Ingredients
- 800g/28 oz firm tofu, drained and patted dry
- 2 onions, finely diced
- 3 cloves garlic, finely chopped
- 1-2 tbsp fresh ginger, peeled and grated
- 2 red chillies, de-seeded and finely chopped or 1 tsp chilli powder
- 12 tbsp soy sauce
- 1 tbsp black pepper, crushed
- 2 tbsp brown sugar or 3 tbsp syrup (eg maple or agave)
- Juice of half a lime
- 2 spring onion, finely chopped
- Bunch fresh coriander, stalks removed and chopped
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