Curried Chicken with Quinoa Soup - Oryana
From the Oryana Lake St. Kitchen soup bar.
Ingredients
- 1 tablespoon olive oil
- 1 yellow onion, chopped
- 1 large carrot, diced small
- 2 stalks celery, diced small
- 2 cloves garlic, minced
- 1# boneless chicken breasts, chopped small
- 1 tablespoon curry powder
- sea salt and black pepper to taste
- 1 quart chicken stock
- 1 cup quinoa
- ¼ cup chopped fresh cilantro
- 1 tablespoon chopped fresh or dried chives
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