Coconut-Chocolate Log Recipe - Recipicious - Discover recipes around the world
A log recipe created by star chef Fanny Rey. Preparation of the biscuit: Preheat the oven to 180°C and place a dish filled with water at the bottom of the oven to create some steam so that the...
Ingredients
- 260 chocolate
- 200 liquid cream
- 250 egg whites (7 whites)
- 150 coconut sugar
- 140 egg yolks (7 yolks)
- 120 flour
- 120 cornstarch
- 30 cocoa
- 5 coconut sugar
- 15 water
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