Coconut Flour Biscuits – Pereg Natural Foods & Spices
STEP 1 Preheat oven to 400 degrees F. STEP 2 In a medium bowl, whisk the egg whites until you have soft peaks and whites have doubled in size. STEP 3 In a separate bowl, whisk together flour, baking...
Ingredients
- 4 large eggs, divided
- ½ cup Pereg Natural Coconut Flour
- 1 teaspoon baking powder
- Pereg Kosher Salt
- ¼ cup melted coconut oil
- 1 tablespoon brown rice syrup
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