Poached Eggs with Sauteed Field Mushrooms and Avocado Recipe | myfoodbook | mushrooms and eggs recip

Poached Eggs with Sauteed Field Mushrooms and Avocado Recipe | myfoodbook | mushrooms and eggs recip

myfoodbook.com.au

Make the ultimate poached eggs recipe with sauteed mushrooms and avocados. Learn to make poached eggs with this easy protein breakfast recipe. Serve your poached eggs with avocado.

Keywords

  • mushrooms and eggs
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Ingredients

  • 8 poached eggs
  • 1 tablespoon olive oil
  • 6 field mushrooms, thinly sliced
  • 3 teaspoons lemon juice
  • 1 small clove garlic, crushed
  • Salt and cracked black pepper
  • 2 avocados, sliced
  • 1/3 cup goat cheese
  • Wholegrain toast, to serve
  • Toasted pine nuts, to serve, optional

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