Perdices En Escabeche Recipe - Cook Your Yummy Cuisine
Have you ever tasted the marvelous Perdices En Escabeche? This traditional Spanish dish, made of pickled partridges, is packed with flavor and history. The
Ingredients
- 2 whole Partridges
- 1/4 cup Olive Oil
- 1 cup Vinegar
- 4 cloves Garlic
- 1 medium Onion
- 2 leaves Bay Leaves
- 1 teaspoon Black Peppercorns
- Salt to taste
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