Braised Kale with Sausage Recipe
Braised Kale with Smoked Pork Breakfast Sausage – a hearty, flavorful entrée perfect for any meal. Enjoy!
Ingredients
- 3 oz Pork Breakfast Sausage
- 4 cloves of garlic, sliced
- 1 teaspoon shallots, minced
- 2 Tablespoons vegetable oil
- 4 oz. kale, stemmed
- 1 pinch chili flakes
- 2 oz. white wine
- 1 Tablespoon apple cider vinegar
- Black pepper, to taste
- 5 oz. chicken stock
- 2 teaspoons cider vinegar
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