Our Recipe Tree | Recipe Details

Name: Our Recipe Tree | Recipe Details
Ingredients: Olive Oil; 2 - 3 onions sliced (optional); 1 1/2 lbs of fresh mushrooms or 1 can without juice (optional); 4 lbs of stewing beef, veal or pork (cube a pork roast) (I prefer veal for this recipe); Salt; Pepper; 2 tsp - 2 tbsp hot sauce (to taste); 1/3 cup margarine; 3 cups of beef bouillon; 1/2 cup flour; 1 cup sour cream (optional); 1 bag No Yolk egg noodles (cook as per package instructions)

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German Stroganoff recipe from Jill Kanwischer. Brown meat, onions, and mushrooms; bake with a creamy sauce. Perfect for a special dinner!

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Ingredients

Olive Oil
2 - 3 onions sliced (optional)
1 1/2 lbs of fresh mushrooms or 1 can without juice (optional)
4 lbs of stewing beef, veal or pork (cube a pork roast) (I prefer veal for this recipe)
Salt
Pepper
2 tsp - 2 tbsp hot sauce (to taste)
1/3 cup margarine
3 cups of beef bouillon
1/2 cup flour
1 cup sour cream (optional)
1 bag No Yolk egg noodles (cook as per package instructions)