Gluten Free Coconut Whoopie Pies with Lemon Curd | Savory

Gluten Free Coconut Whoopie Pies with Lemon Curd | Savory

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Ingredients

  • 1 stick butter
  • 3/4 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 1/2 cups gluten-free flour
  • 2 teaspoons baking powder
  • 1 pinch salt
  • 1/3 cup shredded coconut
  • 1 1/3 cups milk
  • baking spray
  • 3/4 cup lemon curd

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