Gluten-free Lemon Curd Coconut Cookies
Delightful gluten-free Lemon Curd Coconut Cookies with a nutty texture and tangy lemon flavor. Perfect for citrus lovers! [12 servings, 8 min prep, 22 min cook]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluten-free-kitchen.com.
Ingredients
- 250 g coconut, desiccated
- 150 g lemon curd, purchased or lemon curd
- 60 g sugar
- 45 g gluten-free flour
- 3 eggs
- 1 tsp cornstarch
- pinch salt
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