Plant-Based Pot Pie | Kidco Kitchen

Plant-Based Pot Pie | Kidco Kitchen

kitchen.kidsandcompany.com

Plant-Based Pot Pie with mashed potatoes, veggies, and a savory sauce—6 portions, 60-90 minutes to make. Perfect for the whole family!

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Ingredients

  • 4 lbs Potato, Peeled and Chopped
  • 6 Tbsp Butter
  • 2 Cup Milk
  • 1 Tbsp Veggie Oil
  • ½ Cup Diced Onion
  • 1 Tbsp Minced Garlic
  • ¼ Cup Whole Wheat Flour
  • 1 Cup Veggie Stock
  • 2 lbs Veggie Ground Round
  • ½ Cup Diced Carrot
  • ½ Cup Pea
  • ½ Cup Diced Celery

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