Quick Minestrone Recipe | Land O’Lakes
This nutritious soup recipe is the one to use when there is little time to cook.
Ingredients
- 2 tablespoons Land O Lakes® Butter
- 1 cup water
- 1/2 cup chopped carrot
- 1/2 cup chopped green bell pepper
- 1 small (1/2 cup) onion, chopped
- 1 teaspoon finely chopped fresh garlic
- 2 (15-ounce) cans pinto and/or kidney beans, rinsed, drained
- 1 (14.5-ounce) can beef or vegetable broth
- 2 (14.5-ounce) cans diced tomatoes in juice
- 1 tablespoon Italian seasoning *
- 4 ounces (1 cup) uncooked dried pasta nuggets or elbow macaroni
- Freshly grated Parmesan cheese, if desired
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