Recipe: The best prawns for any occasion by the experts at Silk restaurant
The chefs at Silk restaurant shares the recipe for their famous seared prawns
Ingredients
- Prawns 21/25 x6
- 50g butter
- three garlic cloves, finely chopped
- 20g ginger, grated
- 20g coriander, finely chopped
- 5ml sake
- 15ml coconut cream
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