Cherries Jubilee | Common Market

Ingredients

• 4 tablespoons unsalted butter, cut into chunks
• 1/3 cup sugar
• 1 pound fresh cherries, pitted
• 1/4 cup cherry juice
• 1 cinnamon stick, broken in half
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon freshly-grated lemon zest
• 2 tablespoons apple juice
• Vanilla or chocolate ice cream or other frozen dessert